Aug 16-22, 2010

Appetizer
Sesame Salmon over Oriental Noodle Salad 13.99

Salad
Blackened Tilapia over Spinach
With Cherry Tomatoes, Marinated Roasted Pepper & Avocado
Served with Honey-Vinaigrette 14.99

Soup
Italian Minestrone 7.99

Fish
Honey-Rosemary Roasted Salmon
Served with Butternut Squash Puree & Sautéed Spinach with Dried Cranberry 24.99
Corn Meal Crusted Tilapia with Tomato Basil Sauce
Served with Garlic Mashed Potatoes & Asparagus 23.99

Chicken
Sautéed Chicken Bruschetta
Served with Portabella Ravioli & Steamed Broccoli 23.99
Southern Fried Chicken with Garlic Mashed Potatoes & Creamed Spinach 22.99

Meat
Rib Eye Milanese with Sautéed Mushrooms & Onions
Served with Basil Mashed Potatoes & Steamed Broccoli 29.99

Rubin’s
Kosher Restaurant Delicatessen • Catering

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